Savory Steak Bites with Creamy Mash: A Simple Recipe Guide
This comforting dish pairs tender, garlic-infused steak bites with a smooth and buttery potato mash. Perfect for a cozy dinner, it combines rich flavors and simple preparation for a restaurant-quality meal made right at home.
Ingredients
For the Steak Bites:
- 1 lb 450 g sirloin steak, cut into bite-sized pieces
- 2 tablespoons vegetable oil
- 4 cloves garlic minced
- 3 tablespoons unsalted butter
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- Salt and freshly ground black pepper to taste
For the Creamy Mash:
- 2 lbs 900 g potatoes, peeled and cubed
- ½ cup milk
- 4 tablespoons unsalted butter
- Salt and freshly ground black pepper to taste
Instructions
- Prepare the Potatoes: Place the peeled and cubed potatoes into a large pot and cover with cold water. Add a pinch of salt, then bring to a boil over medium-high heat. Reduce the heat and simmer gently until the potatoes are tender when pierced with a fork, approximately 15 minutes.
- Create the Mash: Drain the cooked potatoes and return them to the warm pot. Add butter and milk, then mash until smooth and creamy. Adjust the texture with a splash of milk if necessary, and season with salt and pepper to taste. Cover to keep warm while preparing the steak.
- Sear the Steak: In a large skillet, heat the vegetable oil over medium-high heat until shimmering. Add the steak pieces in a single layer, ensuring they are not overcrowded. Sear each side for about 2–3 minutes, or until a rich golden crust forms. Work in batches if required.
- Add Flavor and Finish: Reduce the heat slightly and add the minced garlic, butter, thyme, and rosemary to the pan. Stir continuously as the butter melts, coating the steak pieces with the fragrant mixture. Allow the flavors to meld for an additional minute, then remove from heat.
- Serve: Spoon a generous portion of the creamy mashed potatoes onto each plate, top with the garlic butter steak bites, and drizzle the remaining pan sauce over the top. Serve immediately while hot for optimal flavor and texture.
Notes
🍽️ Nutritional Information for Savory Steak Bites with Creamy Mash
This comforting meal provides a balanced blend of protein, carbohydrates, and healthy fats — making it both satisfying and nourishing. The values below are approximate and may vary based on the exact ingredients and portion sizes used.| Nutrient | Per Serving (Approximate) |
|---|---|
| Calories | 520 kcal |
| Protein | 33 g |
| Carbohydrates | 28 g |
| Total Fat | 30 g |
| Saturated Fat | 15 g |
| Cholesterol | 130 mg |
| Sodium | 340 mg |
| Fiber | 3 g |
| Sugar | 2 g |
| Calcium | 90 mg |
| Iron | 3.2 mg |
| Potassium | 940 mg |